[1]
Husbuyanti, I.E.-M. , Mandini, D.D.S., Rahmandari, I.A., Putra, S.J., Astuti, N.K.P., Sumahiradewi, L.G., Nufus, C., Efendi, C.F.D. and Rahmawati, N.S.A. 2026. PELATIHAN PEMBUATAN PAKAN IKAN DARI BAHAN LOKAL: Training On Making Fish Feed from Local Ingredients. Al-Amal: Jurnal Pengabdian Masyarakat. 4, 1 (Jun. 2026), 11–15. DOI:https://doi.org/10.59896/amal.v4i1.724.