A. . Mukhlas and A. Aminullah, “IDENTIFIKASI BAKTERI ESHERICHIA COLI DALAM DAGING IKAN TUNA (THUNNUS SP.) DI BALAI KARANTINA IKAN, PENGENDALIAN MUTU DAN KEAMANAN HASIL PERIKANAN (BKIPM) MATARAM: Identification Of Esherichia Coli Bacteria In Tuna Fish (Thunnus sp.) Meat at The Fish Quarantine, Quality Control And Fishery Product Safety Center (BKIPM) Mataram”, Al-Qalbu: Jurnal Pendidikan, Sosial dan Sains, vol. 4, no. 1, pp. 1–13, Apr. 2026.