Mukhlas A, Aminullah A. IDENTIFIKASI BAKTERI ESHERICHIA COLI DALAM DAGING IKAN TUNA (THUNNUS SP.) DI BALAI KARANTINA IKAN, PENGENDALIAN MUTU DAN KEAMANAN HASIL PERIKANAN (BKIPM) MATARAM: Identification Of Esherichia Coli Bacteria In Tuna Fish (Thunnus sp.) Meat at The Fish Quarantine, Quality Control And Fishery Product Safety Center (BKIPM) Mataram. Al-Qalbu: Jurnal Pendidikan, Sosial dan Sains [Internet]. 2026 Apr. 24 [cited 2026 Apr. 27];4(1):1-13. Available from: https://jurnal.yalamqa.com/index.php/qalbu/article/view/635